Description of Smokemiester BBQ Smoker, Converts any Covered Grill into...
Outdoor Grill Shop are delighted to offer the fantastic Smokemiester BBQ Smoker, Converts any Covered Grill into a BBQ Smoker/Grill.
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For this reduced price, the Smokemiester BBQ Smoker, Converts any Covered Grill into a BBQ Smoker/Grill is widely respected and is a regular choice amongst many people. Smokemiester have provided some excellent touches and this means great value for money.
Smokemiester BBQ Cigarette smokers transform a covered grill into a high quality hot or cold Pellet BBQ Smoker/Grill mix, and NEEDS NO POWER. For pellet grills, works for pre cigarette smoking and cold cigarette smoking just. Smokemiester BBQ Smoker is special, it has NO AIR PUMP, it makes its own draft. Our BBQ Smoker sets up, burns, and delivers pure thick smoke from the outside of covered grills and smokehouses. The heat that's produced from the burning process is carried away in the air, leaving simply smoke for COLD SMOKING. Installed on a covered grill, Smokemiester makes the best HOT BBQ CIGARETTE SMOKER. It's simple to set up, easy to utilize and SELF CLEANS UP WITHOUT REMOVAL. It has a burn screen that enables free smoke flow and prevents outlet tube blocking. Why select Smokemiester BBQ Cigarette smokers? 1. Precision made with iron. 2. High temperature powder finishing, for sturdiness and visual appeal. 3. Lower cover design, gives accurate smoke control. 4. Wood knobs, can be used without gloves when smoker is hot. 5. Distinct pullout burn screen (no special tools to set up or remove) 6. Covers and ash pan swing out of the way for lighting and cleaning. Installing Your Smoker: You require a 1Â 1/8" hole saw to drill a hole in your BBQ, listed below the burners, insert outlet tube and secure with nuts supplied. BBQ Smoker Launch: Open both lids on BBQ Smoker, and swing ash pan to the side. Place approximately 1 cup of Wood Pellets, Chips or Chunks inside of BBQ Smoker. Light BBQ Smoker from the bottom with a lp torch until it flames, and swing ash pan back into position. After approximately 5 minutes, close both lids on BBQ Smoker until flame is extinguished, then adjust smoke output with bottom cover. Cleaning Directions: Open leading and bottom lids, put 3/4 cup of pellets in the smoker, with a lp torch light from the bottom until it flames, let burn until it heads out. When cool, pull screen, and utilize a wire brush to remove carbon residue from inside smoker and screen, brush included free with purchase.
Connects in minutes to covered grills and smokehouses, Needs No Air Pump or Power
Takes NO Grill Space, Ready to smoke in 5 minutes or less, precise smoke control
Large 4 inch diameter, makes filling easy, Burns Wood Pellets, Chips or Chunks
Provides up to 8 hours of pure dense smoke on one filling (4 cups of pellets)
Self Cleaning, without removal, Laser Cut, High Temperature Powder Coating